IMR Press / RCM / Volume 22 / Issue 4 / DOI: 10.31083/j.rcm2204135
Open Access Review
Anti-obesity effects of medicinal plants from Asian countries and related molecular mechanisms: a review
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1 Research Group of Healthcare, Korea Food Research Institute, 55365 Jeollabuk-do, Republic of Korea
2 Department of Food Biotechnology, University of Science and Technology, 34113 Daejeon, Republic of Korea
*Correspondence: jthwang@kfri.re.kr ((Jin-Taek Hwang))
Academic Editor: Matina Kouvari
Rev. Cardiovasc. Med. 2021, 22(4), 1279–1293; https://doi.org/10.31083/j.rcm2204135
Submitted: 20 August 2021 | Revised: 20 September 2021 | Accepted: 14 October 2021 | Published: 22 December 2021
(This article belongs to the Special Issue Diet, nutrients and cardiovascular disease prevention)
Copyright: © 2021 The Author(s). Published by IMR Press.
This is an open access article under the CC BY 4.0 license (https://creativecommons.org/licenses/by/4.0/).
Abstract

Medicinal plants have been used as an alternative medicine for obesity prevention, and Asian countries, which are major habitats of various medicinal plant species, have traditionally used these medicines for centuries. Obesity is a global health problem caused by excessive fat accumulation linked to abnormal lipid metabolism, such as adipogenesis, lipogenesis, and lipolysis. Accordingly, the effects of medicinal plants on obesity-related mechanisms and biomarkers have been evaluated in various experimental studies. For example, adipogenesis and lipogenesis are regulated by several transcription factors, such as peroxisome proliferator-activated receptor gamma, CCAAT/enhancer binding protein alpha, and fatty acid synthase. Moreover, activation of the adenosine monophosphate-activated protein kinase pathway is accompanied by promotion of lipolysis. However, few reports have consolidated studies of the effects of various Asian medicinal plants on obesity and related mechanisms. Therefore, in this review, we examined the associations of medicinal plants originating from Asian countries with obesity and discussed the related mechanisms and biomarkers from in vitro and in vivo studies.

Keywords
Medicinal plants
Asia
Obesity
Adipogenesis
Biomarker
Review
1. Introduction

Obesity is a global health problem that is expected to continuously increase in incidence in upcoming years [1]. According to the World Health Organization (WHO), in 2016, more than 650 million adults (approximately 13% of the population) worldwide were considered obese [2]. Because obesity causes various health complications, including insulin resistance, hepatic steatosis, and dyslipidemia [3, 4, 5], obesity is considered a major risk factor for chronic diseases, such as type 2 diabetes, cardiovascular diseases, and cancer [6, 7]. Thus, obesity prevention and management are essential for individual health and the national healthcare system.

To prevent obesity, it is generally recommended to reduce energy intake and improve lifestyle. When obesity becomes severe, anti-obesity drugs have been used as a mechanism to promote metabolism and suppress appetite; however, the use of these drugs is often limited owing to various side effects, such as neuropathy and cardiovascular disease [8]. For example, the appetite suppressant sibutramine was widely used after approval, but was then withdrawn from the market in 2010 due to the risk of cardiovascular disease [8]. Obesity is currently treated with long-term use of anti-obesity drugs that target various mechanisms of action, including gastric/pancreatic lipases, neurotransmitters, glucagon-like peptide-1 (GLP-1) analogs, and catecholamine release [9]. However, these drugs have been reported to exhibit various side effects, including insomnia, vomiting, hyperpyrexia, and constipation [9].

Accordingly, medicinal plants have emerged as alternative preventive agents because of their weak side effects, ease of availability, low cost, and richness in bioactive compounds [10]. A recent meta-analysis of clinical trials demonstrated that intake of green tea, Phaseolus vulgaris, and Nigella sativa improved obesity-related parameters, such as weight, body mass index, waist circumference, and lipid levels [11]. In addition, several plants, including garcinia and Yerba mate, have been developed as dietary supplements for weight management [12, 13, 14], and weight loss products in the form of pills have widely used for obesity management [15, 16].

Medicinal plants are currently used worldwide; in particular, Asian countries, including China, Japan, Thailand, Indonesia, and Himalayan countries, have traditionally used medicinal plants for more than two centuries [17, 18, 19, 20]. Asian medicinal plants also account for 45% of global profits in trades of medicinal plants, and approximately 39,000 species of medicinal plants are found naturally in Asian countries [21, 22]. However, an overview of the effects of various Asian medicinal plants on obesity and related mechanisms has rarely been reported.

Therefore, in this study, we study aimed to examine the association of medicinal plants originating from Asian countries with obesity and related mechanisms and biomarkers in vitro and in vivo.

2. Obesity related mechanisms and biomarkers

The development of obesity can be influenced by various factors, such as diet, physical activity, environment and genetic susceptibilities [23]. In general, however, obesity is simply defined as status of abnormal fat accumulation in adipose tissue, and caused by excessive fat accumulation resulting from an imbalance between high energy intake and low energy expenditure at the cellular level [23]. Adipose tissue consists of white adipose tissue and brown adipocytes. White adipose tissue stores energy in the form of lipids or breaks down stored lipids to use them when energy is needed, whereas brown adipocytes use them to generate heat and contain large numbers of mitochondria [24]. In particular, adipose tissue generates heat and consumes energy through regulation of various proteins, such as uncoupling protein 1 (UCP1) [25]. Fat accumulation includes adipogenesis, which involves accumulation of lipids in the form of triglycerides (TGs) in adipocytes and increased size of adipocytes [26, 27]. Lipolysis, which is the alteration of stored TG to free fatty acids and glycerol, is also a process of abnormal lipid metabolism [28]. In addition, obesity is followed by dyslipidemia, which is characterized by high TG levels and low high-density lipoprotein cholesterol or high low-density lipoprotein cholesterol (LDL-C) levels [29].

Various adipogenic markers are also involved in the development of obesity. Expression of CCAAT/enhancer binding protein (C/EBP) β and C/EBPδ during adipogenesis induces the expression of C/EBPα and peroxisome proliferator-activated receptor gamma (PPARγ), resulting in the expression of fatty acid synthase (FAS) and fatty acid binding protein 4 (FABP4) [24, 30]. Fatty acids act as ligands of PPARγ, and adipocyte protein 2 (aP2) affects the transport and metabolism of intracellular fatty acids into cells [24, 30]. In addition, the expression of sterol regulatory element binding protein-1c (SREBP1c) cooperates with C/EBPα and PPARγ to increase the expression of aP2 and FAS [24, 30]. The expression of SREBP1c is also related to the expression of acetyl-CoA carboxylase (ACC) [31]. ACC, a controller of malonyl-CoA, allosterically inhibits the expression of carnitine palmitoyl transferase-1 (CPT-1), thereby inhibiting β-oxidation [32]. During adipose tissue development, the expression of adipokines, which are secreted by adipose tissue, is regulated by several transcription factors, including PPARγ and C/EBPα [33, 34]. Therefore, inhibition of various adipogenic markers is widely used to develop effective drugs or natural agents for obesity.

3. General characteristics of Asian medicinal plants

We searched articles from PubMed and Google Scholar using the keywords “plant”, “obesity”, “anti-obesity”, “fat”, “lipid”, “cell”, and “mice” from April 2019 to October 2020. We considered only in vitro and in vivo studies using medicinal plants that generally originated from Asian countries in the article and mainly targeted adipogenesis, lipid or fat accumulation, and obesity. Articles written in languages other than English were excluded. As a result, fourteen medicinal plants from 12 articles were reviewed. We extracted the following information from the articles: general characteristics of medicinal plants, including order, family, genus, scientific name, major habitat, extraction method, plant part, and major components; in vitro or in vivo models used in the article; administration and dose; anti-obesity activities, such as anti-adipogenesis; and related biomarkers. The characteristics of medicinal plants were based on information in the original article; however, several parameters, including order, family, and genus, which were not specified in the original article, were based on the information of the National Institute of Biological Resources of the Ministry of Environment in Korea (URL: https://species.nibr.go.kr/).

The general characteristics of the Asian medicinal plants are described in Table 1 (Ref. [35, 36, 37, 38, 39, 40, 41, 42, 43, 44, 45, 46]). The major habitat countries are North East Asia, including Korea, China, and Japan, as well as India, Malaysia, and Russia. In total, 11 orders, 12 families, and 14 genera were identified. The orders and families of medicinal plants were Apiales-Araliaceae, Asterales-Asteraceae, Capparales-Brassicaceae, Moringaceae, Cornales-Cornaceae, Dipsacales-Valerianaceae, Myrtales-Melastomataceae, Nymphaeales-Nelumbonaceae, Rosales-Saxifragaceae, Sapindales-Aceraceae, Urticales-Moraceae, and Violales-Violaceae. The types of plant extraction were generally water and ethanol, although petroleum ether and methanol were also used. The major compounds in medicinal plants were flavonoids, such as quercetin, as well as catechin, rutin, and phenolic acids. The effects of medicinal plants were demonstrated using in vitro models in nine studies and in vivo models in eight studies (Table 1).

Table 1.General characteristics of Asian medicinal plants with anti-obesity effects described in this study.
Order/Family/Genus Plant name/Scientific name Major habitat Reference
Apiales Dendropanax morbifera Korea (Jeju Island) Song et al. [35]
Araliaceae
Dendropanax
Asterales Cirsium setidens Naki Korea (Gangwon province) Cho et al. [36]
Asteraceae
Cirsium
Cosmos Cosmos caudatus Kunth Malaysia Rahman et al. [37]
Solidago Solidago virgaurea var. gigantea North East Asia Wang et al. [38]
Capparales Raphanus Sativus China, Mostly Asia Sim et al. [39]
Brassicaceae
Raphanus
Moringaceae Moringa oleifera Lam. India, Africa Xie et al. [40]
Moringa
Cornales Cornus kousa China, Japan, Korea Khan et al. [41]
Cornaceae
Cornus
Dipsacales Valeriana dageletiana Nakai ex F. Maek. Korea (Ulung Island) Wang et al. [42]
Valerianaceae
Valeriana
Myrtales Melastoma malabathricum var Alba Linn Malaysia Karupiah et al. [43]
Melastomataceae
Melastoma
Nymphaeales Nelumbo Nucifera L. China (Mostly Asia) Sim et al. [39]
Nelumbonaceae
Nelumbo
Rosales Astilbe chinensis Franch. et Savat. Russia, China, Japan, Korea Zhang et al. [44]
Saxifragaceae
Astilbe
Sapindales Acer okamotoanum Nakai Korea (Ulung Island) Kim et al. [45]
Aceraceae
Acer
Urticales Morus Alba L. China, Mostly Asia Sim et al. [39]
Moraceae
Morus
Violales Viola mandshurica W. Becker China, Japan, Korea Sung et al. [46]
Violaceae
Viola
4. Anti-obesity effects of Asian medicinal plants and their underlying mechanisms in vitro

All in vitro studies selected in this study used 3T3-L1 cells to examine the effects of Asian medicinal plants on adipogenesis, lipogenesis, lipolysis, and other obesity-related activities (Table 2, Ref. [35, 36, 38, 39, 40, 41, 44]). Adipogenesis, also called adipocyte differentiation, is a process through which preadipocytes develop into mature adipocytes [47]. Adipocytes are major components of white adipose tissue that mediate physiological and pathological processes, such as appetite, immunological and inflammatory responses, glucose metabolism, and blood pressure regulation [47, 48]. 3T3-L1 cells are pre-adipocytes that originate from mouse embryonic fibroblasts and have been commonly used to evaluate anti-obesity effects [49]. Notably, many medicinal plants, including Acer okamotoanum Nakai and Astilbe chinensis Franch. et Savat., Cirsium setidens Naki, Cornus kousa, Dendropanax morbifera, Moringa oleifera, and a mixture of Nelumbo nucifera L., Morus alba L., and Raphanus sativus, attenuate pre-adipocyte differentiation by suppressing lipid accumulation and reducing the size and number of lipid droplets in adipocytes. In particular, studies of Astilbe chinensis Franch. et Savat., Dendropanax morbifera, and Moringa oleifera showed that these plants decrease TG accumulation in adipocytes. In addition, extracts of Acer okamotoanum Nakai, Cirsium setidens Naki, Cornus kousa, Dendropanax morbifera, and Moringa oleifera inhibit lipogenesis or stimulate lipolysis. Extracts of Cirsium setidens Naki increase glycerol release from mature adipocytes and stimulate triglycerol lipolysis. In particular, effect of glycerol release of extracts of Cirsium setidens Naki was stronger than the effect of Garcinia cambogia, a well-known plant for anti-adipogenic and anti-lipogenesis activities [50, 51]. Extracts of Dendropanax morbifera inhibit lipid accumulation by reducing glucose uptake, but do not significantly decrease lipolysis.

Table 2.Anti-obesity activities of Asian medicinal plants as demonstrated using in vitro models.
Activities Plants Plant part Extraction Major components Objects Dose References
Reduced intercellular lipid accumulation and lipid droplet sizes and numbers during adipogenesis Acer okamotoanum Nakai Leaf Methanol extraction - 3T3-L1 cells P, A + None, A + 50 μg/mL, A + 100 μg/mL Kim et al. [45]
Astilbe chinensis Franch. et Savat. Whole plant Ethanol extraction Astilbic acid (Triterpenoids) 3T3-L1 cells P, A + None, A + 20 μg/mL, A + 40 μg/mL Zhang et al. [44]
Cirsium setidens Naki Leaf Ethanol extraction Pectolinarin 3T3-L1 cells P, A + PC (Garcinia cambogia extract) 100 μg/mL, A + 100 μg/mL, A + 200 μg/mL Cho et al. [36]
Cornus kousa Leaf Ethanol extraction Anthocyanins 3T3-L1 cells A + None, A + 5 μg/mL, A + 30 μg/mL, A + 60 μg/mL, A + 100 μg/mL Khan et al. [41]
Dendropanax morbifera Leaf Water extraction Vitamin C 3T3-L1 cells P, A + None, A + 50 μg/mL, A + 100 μg/mL, A + 300 Song et al. [35]
Tannic acid μg/mL, A + 500 μg/mL
Moringa oleifera Leaf Petroleum ether extract Isoquercitrin, Chrysin-7-glucoside, Quercitrin 3T3-L1 cells A + None, A + 25 μg/mL, A + 50 μg/mL, A + 100 μg/mL, A + 200 μg/mL, A + 400 μg/mL Xie et al. [40]
Nelumbo Nucifera L., Morus Alba L., Raphanus Sativus Leaf, leaf, root Ethanol extraction Quercetin-3-O-glucuronide 3T3-L1 cells P, A + PC (Garcinia cambogia) 100 μg/mL, A + EM11a 100 μg/mL, A + EM12b 100 μg/mL, A + EM01c 100 μg/mL, A + Q3OGd 7.8 μM Sim et al. [39]
Solidago virgaurea var. gigantea Whole plant Ethanol extraction Protocatechuic acid, Chlorogenic acid, Rutin 3T3-L1 cells P, A + None, A + water extract 10 μg/mL, A + 10% ethanol extract 10 μg/mL, A + 30% ethanol extract 10 μg/mL, A + 50% ethanol extract 10 μg/mL, A + 70% ethanol extract 10 μg/mL, A + 100% ethanol extract 10 μg/mL Wang et al. [38]
Decreased TG accumulation in adipocytes Astilbe chinensis Franch. et Savat. Whole plant Ethanol extraction Astilbic acid (Triterpenoids) 3T3-L1 cells P, A + None, A + 20 μg/mL, A + 40 μg/mL Zhang et al. [44]
Dendropanax morbifera Leaf Water extraction Vitamin C 3T3-L1 cells P, A + None, A + 50 μg/mL, A + 100 μg/mL, A + 300 Song et al. [35]
Tannic acid μg/mL, A + 500 μg/mL
Moringa oleifera Leaf Petroleum ether extract Isoquercitrin, Chrysin-7-glucoside, Quercitrin 3T3-L1 cells A + None, A + 25 μg/mL, A + 50 μg/mL, A + 100 μg/mL, A + 200 μg/mL, A + 400 μg/mL Xie et al. [40]
Inhibited lipogenesis or promoted lipolysis Acer okamotoanum Nakai Leaf Methanol extraction - 3T3-L1 cells P, A + None, A + 50 μg/mL, A + 100 μg/mL Kim et al. [45]
Cirsium setidens Naki Leaf Ethanol extraction Pectolinarin 3T3-L1 cells C, A + PC (Garcinia cambogia extract) 100 μg/mL, A + 100 μg/mL, A + 200 μg/mL Cho et al. [36]
Cornus kousa Leaf Ethanol extraction Anthocyanins 3T3-L1 cells A + None, A + 5 μg/mL, A + 30 μg/mL, A + 60 μg/mL, A + 100 μg/mL Khan et al. [41]
Dendropanax morbifera Leaf Water extraction Vitamin C 3T3-L1 cells P, A + None, A + 50 μg/mL, A + 100 μg/mL, A + 300 Song et al. [35]
Tannic acid μg/mL, A + 500 μg/mL
Moringa oleifera Leaf Petroleum ether extract Isoquercitrin, Chrysin-7-glucoside, Quercitrin 3T3-L1 cells A + None, A + 25 μg/mL, A + 50 μg/mL, A + 100 μg/mL, A + 200 μg/mL, A + 400 μg/mL Xie et al. [40]
P, preadipocyte; A, adipocyte (differentiated cell); PC, positive control.
a,b,c The ethanol extract mixture ratios of Nelumbo Nucifera, L. Morus Alba L., Raphanus Sativus — EM11 (100:0:0), EM12 (0:100:0), EM01 (80:20:0), respectively. d quercetin-3-O-glucuronide.

As shown in Table 3 (Ref. [36, 40, 41, 44, 45]), the expression of adipogenesis- and lipogenesis-related biomarkers is downregulated by treatment with Acer okamotoanum Nakai, Astilbe chinensis Franch. et Savat., Cirsium setidens Naki, Cornus kousa, Dendropanax morbifera, and Moringa oleifera in differentiated adipocytes. Additionally, treatment with Cirsium setidens Naki extract reduces the expression of PPARγ, C/EBPα, C/EBPβ, and C/EBPδ. Moreover, the protein expression of PPARγ, C/EBPα, C/EBPβ, SREBP1, and FAS is inhibited by Dendropanax morbifera and Moringa oleifera extracts, whereas treatment with Acer okamotoanum Nakai, Astilbe chinensis Franch. et Savat., and Cornus kousa extracts decreases the protein expression of PPARγ, C/EBPα, SREBP1, and FAS. The gene expression of transcription factors, including PPARγ, C/EBPα, C/EBPβ, C/EBPδ, and SREBP1, has been reported to regulate adipogenesis and lipogenesis [47, 52]. Furthermore, FAS is a well-known enzyme related to fatty acid synthesis [53] and may inhibit fat synthesis in adipocytes following treatment with medicinal plants. In addition, extracts of Astilbe chinensis Franch. et Savat. reduce the expression of stearoyl-CoA desaturase (SCD)-1, and extracts of Cornus kousa reduce the expression of aP2 and lipoprotein lipase (LPL) in 3T3-L1 differentiated adipocytes. Adipocyte-specific gene promoters, such as SCD-1, aP2, and LPL, are also well-known transcription factors that regulate adipogenesis and lipogenesis, as has been confirmed in several studies [54, 55, 56].

Table 3.TAnti-obesity mechanisms and biomarkers of Asian medicinal plants as demonstrated using in vitro models.
Mechanisms Plants Related biomarkers References
Adipogenesis, lipogenesis, and lipolysis Acer okamotoanum Nakai PPARγ, C/EBPα, SREBP1 , FAS Kim et al. [45]
Astilbe chinensis Franch. et Savat. PPARγ, C/EBPα, SREBP1 , FAS , SCD-1 Zhang et al. [44]
Cirsium setidens Naki PPARγ, C/EBPα, C/EBPβ, C/EBPδ Cho et al. [36]
phospho-HSL
Cornus kousa PPARγ, C/EBPα, SREBP1 , FAS , aP2 , LPL Khan et al. [41]
Dendropanax morbifera PPARγ, C/EBPα, C/EBPβ, SREBP1 Song et al. [35]
Moringa oleifera PPARγ, C/EBPα, C/EBPβ, FAS Xie et al. [40]
HSL
Activation of the AMPK pathway Astilbe chinensis Franch. et Savat. Phospho-AMPKα, phospho-ACC , PGC-1α, PPARα, ATGL , HSL Zhang et al. [44]
Cirsium setidens Naki Phospho-AMPK , phospho-ACC , CPT-1 Cho et al. [36]
Cornus kousa Phospho-AMPK Khan et al. [41]
Moringa oleifera Phospho-AMPKα (Thr172) , phospho-ACC (Ser79) Xie et al. [40]
Inactivation of PI3K/AKT signaling Acer okamotoanum Nakai PI3K 110α, PI3K 110β, PI3K 110δ Kim et al. [45]
phospho-AKT (Ser 473)
phospho-mTOR (Ser 2481)
phospho-p70S6K (Ser371)
Activation of β-catenin signaling Acer okamotoanum Nakai β-Catenin Kim et al. [45]
phospho-β-catenin (Ser 552)
phospho-β-catenin (Ser 33, 37/Thr 41)
phospho-GSK3β

By contrast, promotion of lipolysis is also related to inhibition of lipid accumulation, and lipolysis-related biomarkers have been evaluated in adipocyte cell model studies. In this review, we found that treatment with Moringa oleifera and Cirsium setidens Naki upregulated hormone-sensitive lipase (HSL) protein levels and phosphorylation, respectively. HSL is a key regulator of TAG lipolysis [57].

The effects of Astilbe chinensis Franch. et Savat. and Cornus kousa on adipogenesis inhibition or lipolysis stimulation are mediated by activation of the adenosine monophosphate (AMP)-activated protein kinase (AMPK) pathway. Extracts of Astilbe chinensis Franch. et Savat. upregulate phospho-AMPKα and phospho-ACC as well as the mRNA levels of PPARγ coactivator (PGC-1α), PPARα, adipose TG lipase (ATGL), and HSL in 3T3-L1 cells. This indicated that the extract of Astilbe chinensis Franch. et Savat. attenuates adipogenesis and promotes lipolysis via the AMPK pathway. Extracts of Cornus kousa also activate the phosphorylation of AMPK, whereas extracts of Moringa oleifera activate the phosphorylation of both AMPKα and ACC. Treatment with Cirsium setidens Naki extract promotes the metabolism of lipid synthesis to fatty acid oxidation through activation of the AMPK pathway, enhancing the phosphorylation of AMPK and ACC, the expression of CPT I, and the production of ATP.

Leaf extracts of Acer okamotoanum Nakai show anti-adipogenic activity by regulating phosphatidylinositol-3 kinase (PI3K)/AKT and β-catenin signaling. Treatment with Acer okamotoanum Nakai decreases the protein levels of PI3K 110α, PI3K 110β, PI3K 110δ, and phospho-AKT (Ser 473). The PI3K/AKT signaling pathway is involved in stimulation of glucose uptake and adipocyte differentiation, and activation of PI3K and phosphorylation of AKT facilitates PPARγ expression at the beginning of adipocyte differentiation. Thus, decreased levels of PI3K and phospho-Akt by Acer okamotoanum Nakai are linked to the suppression of insulin metabolism and lipid synthesis. Moreover, activation of the PI3K/AKT signaling pathway is associated with glucose uptake and 3T3-L1 adipogenesis in a chlorophyll pigment-derived branched-chain fatty alcohol, phytol [58]. In addition, in a study of Acer okamotoanum Nakai, mammalian target of rapamycin (mTOR) was found to be related to AKT downstream metabolism, whereas phosphorylation of ribosomal protein S6 kinase (p70S6K) was found to be related to the downstream metabolism of mTOR. Both factors, i.e., mTOR and p70S6K, are also involved in adipogenesis, and inhibition of mTOR and p70S6K phosphorylation resulting from attenuation of the PI3K/AKT signaling pathway decreases adipocyte differentiation after treatment with Acer okamotoanum Nakai. Furthermore, inhibition of AKT and mTOR signaling pathways induces adipogenesis and lipogenesis, as demonstrated in a previous study of oligonol, an oligomerized polyphenol [59].

Treatment with Acer okamotoanum Nakai extract stimulates β-catenin signaling by inhibiting PPARγ expression and preventing adipogenesis. The increased phosphorylation of glycogen synthase kinase 3β, a key factor of β-catenin signaling, induces cytoplasmic β-catenin levels, and β-catenin is associated with inhibition of adipogenesis through downregulation of PPARγ activity.

5. Anti-obesity effects of Asian medicinal plants and their underlying mechanisms in vivo

As described in Table 4 (Ref. [36, 37, 38, 39, 40, 42, 43, 44, 46]), major anti-obesity activities in vivo, such as reduced body weight, adipose tissue weight (e.g., epididymal or retroperitoneal fat), and adipocyte size, have been demonstrated by all Asian medicinal plants discussed in this review. A high-fat diet (HFD) supplemented with extracts of Astilbe chinensis Franch. et Savat., Cirsium setidens Naki, Cosmos caudatus Kunth, Melastoma malabathricum var Alba Linn, Moringa oleifera, a mixture of Nelumbo nucifera L., Morus alba L., and Raphanus sativus, Solidago virgaurea var. gigantea, Valeriana dageletiana Nakai ex F. Maek., and Viola mandshurica W. Becker was provided to C57BL/6 or Sprague-Dawley rats for 7 to 14 weeks. The findings showed that supplementation with the extracts of most plants resulted in a decrease in serum lipid levels. Extracts of Astilbe chinensis Franch. et Savat., Cosmos caudatus Kunth, Melastoma malabathricum var Alba Linn, and Viola mandshurica W. Becker reduce serum TG, total cholesterol (TC), and LDL-C levels. Moringa oleifera extracts decrease TC and LDL-C levels, and a mixture of Nelumbo nucifera L., Morus alba L., and Raphanus sativus extracts decreases TC levels. Extracts of Solidago virgaurea var. gigantea and Valeriana dageletiana Nakai ex F. Maek. decrease TG and TC levels, whereas extracts of Astilbe chinensis Franch. et Savat., Cosmos caudatus Kunth, and Viola mandshurica W. Becker also show potential for controlling diabetes-related parameters by regulating glucose or insulin plasma levels. Additionally, extracts of Nelumbo nucifera L., Morus alba L., and Raphanus sativus improve glucose levels in HFD-fed mice, as demonstrated in a glucose tolerance test. The effects of extracts of Cirsium setidens Naki, Moringa oleifera, a mixture of Nelumbo Nucifera L., Morus Alba L., and Raphanus Sativus, Solidago virgaurea var. gigantea, Valeriana dageletiana Nakai ex F. Maek, and Viola mandshurica W. Becker were also similar when compared to positive controls, Garcinia cambogia, Lovastatin, or Orlistat.

Table 4.Anti-obesity activities of Asian medicinal plants as demonstrated using in vivo models.
Activities Plants Plant part Extraction Major components Animal model Administration/Dose Period References
Reduced body weight, adipose tissue weight, and adipocyte size Astilbe chinensis Franch. et Savat. Whole plant Ethanol extraction Astilbic acid (Triterpenoids) C57BL/6N Supplementation with HFD 8 weeks Zhang et al. [44]
ND, HFD, HFD + 100 mg/kg, HFD + 200 mg/kg
Cirsium setidens Naki Leaf Ethanol extraction Pectolinarin C57BL/6J Oral administration with HFD 14 weeks Cho et al. [36]
ND, HFD, HFD + 25 mg/kg/day, HFD + 50 mg/kg/day, HFD + 100 mg/kg/day, HFD + 200 mg/kg/day, HFD + PC (Garcinia cambogia extract) 100 mg/kg/day
Cosmos caudatus Kunth Leaf Ethanol extraction Quercetin, Catechin, Rutin, Chlorogenic acid C57BL/6N Supplementation with HFD 10 weeks Rahman et al. [37]
ND, ND + 175 mg/kgBW, ND + 350 mg/kgBW, HFD, HFD + 175 mg/kgBW, HFD + 350 mg/kgBW
Melastoma malabathricum var Alba Linn Whole plant Methanol extraction Epicatechin, Flavonoids Sprague-Dawley rats Supplementation with HFD 8 weeks Karupiah et al. [43]
ND, HFD, HFD + 5%
Moringa oleifera Leaf Petroleum ether extract Isoquercitrin, Chrysin-7-glucoside, Quercitrin C57BL/6N Supplementation with HFD 10 weeks Xie et al. [40]
ND, HFD + PC (Lovastatin) 10 mg/kg, HFD + 0.125 g/kg, HFD + 0.25 g/kg, HFD + 0.5 g/kg
Nelumbo Nucifera L., Morus Alba L., Raphanus Sativus Leaf, leaf, root Ethanol extraction Quercetin-3-O-glucuronide C57BL/6J Oral administration with HFD 8 weeks Sim et al. [39]
ND, HFD, HFD + PC (Garcinia cambogia) 245 mg/kg, HFD + EM11a 100 mg/kg, HFD + EM12b 100 mg/kg, HFD + EM01c 50 mg/kg, HFD + EM01c 100 mg/kg, HFD + Q3OGd 10 mg/kg
Solidago virgaurea var. gigantea Whole plant Ethanol extraction Protocatechuic acid, Chlorogenic acid, Rutin C57BL/6J Oral administration with HFD 7 weeks Wang et al. [38]
ND, HFD, HFD + 1% PC (Garcinia cambogia extract), HFD + 0.5% of 10% ethanol extract, HFD + 2% of 10% ethanol extract
Valeriana dageletiana Nakai ex F. Maek Stem and leaf Ethanol extraction Camphene, α-therpineol, Azulene, Geraniol Sprague-Dawley rats Supplementation with HFD 8 weeks Wang et al. [42]
ND, HFD, HFD + 1% PC (Garcinia combogia extract), HFD + 1%
Viola mandshurica W. Becker Whole plant Ethanol and water extraction Esculetin, Schaftoside Sprague-Dawley rats Oral administration with HFD 11 weeks Sung et al. [46]
ND, HFD, HFD + 200 mg/kg of ethanol extract, HFD + 100 mg/kg of ethanol extract, HFD + 50 mg/kg of ethanol extract, HFD + 200 mg/kg of water extract, HFD + 100 mg/kg of water extract, HFD + 50 mg/kg of water extract, HFD + PC1 (Orlistat) 50 mg/kg, HFD + PC2 (Garcinia combogia extract) 100 mg/kg
Decreased lipid levels of serum Astilbe chinensis Franch. et Savat. Whole plant Ethanol extraction Astilbic acid (Triterpenoids) C57BL/6N Supplementation with HFD 8 weeks Zhang et al. [44]
ND, HFD, HFD+100 mg/kg, HFD+200 mg/kg
Cosmos caudatus Kunth Leaf Ethanol extraction Quercetin, Catechin, Rutin, Chlorogenic acid C57BL/6N Supplementation with HFD 10 weeks Rahman et al. [37]
ND, ND + 175 mg/kgBW, ND + 350 mg/kgBW, HFD, HFD + 175 mg/kgBW, HFD + 350 mg/kgBW
Melastoma malaba-thricum var Alba Linn Whole plant Methanol extraction Epicatechin, Flavonoids Sprague-Dawley rats Supplementation with HFD 8 weeks Karupiah et al. [43]
ND, HFD, HFD + 5%
Moringa oleifera Leaf Petroleum ether extract Isoquercitrin, Chrysin-7-glucoside, Quercitrin C57BL/6N Supplementation with HFD 10 weeks Xie et al. [40]
ND, HFD + PC (Lovastatin) 10 mg/kg, HFD + 0.125 g/kg, HFD + 0.25 g/kg, HFD + 0.5 g/kg
Nelumbo Nucifera L., Morus Alba L., Raphanus Sativus Leaf, Leaf, Root Ethanol extraction Quercetin-3-O-glucuronide C57BL/6J Oral administration with HFD 8 weeks Sim et al. [39]
ND, HFD, HFD + PC (Garcinia cambogia) 245 mg/kg, HFD + EM11 100 mg/kg, HFD + EM12 100 mg/kg, HFD + EM01 50 mg/kg, HFD + EM01 100 mg/kg, HFD + Q3OG 10 mg/kg
Solidago virgaurea var. gigantea Whole plant Ethanol extraction Protocatechuic acid, Chlorogenic acid, Rutin C57BL/6J Oral administration with HFD 7 weeks Wang et al. [38]
ND, HFD, HFD + 1% PC (Garcinia cambogia extract), HFD + 0.5% of 10% ethanol extract, HFD + 2% of 10% ethanol extract
Valeriana dageletiana Nakai ex F. Maek. Stem and leaf Ethanol extraction Camphene, α-therpineol, Azulene, Geraniol Sprague-Dawley rats Supplementation with HFD 8 weeks Wang et al. [42]
ND, HFD, HFD + 1% PC (Garcinia combogia extract), HFD + 1%
Viola mandshurica W. Becker Whole plant Ethanol and water extraction Esculetin, Schaftoside Sprague-Dawley rats Oral administration with HFD 11 weeks Sung et al. [46]
ND, HFD, HFD + 200 mg/kg of ethanol extract, HFD + 100 mg/kg of ethanol extract, HFD + 50 mg/kg of ethanol extract, HFD + 200 mg/kg of water extract, HFD + 100 mg/kg of water extract, HFD + 50 mg/kg of water extract, HFD + PC1 (Orlistat) 50 mg/kg, HFD + PC2 (Garcinia combogia extract) 100 mg/kg
Regulated plasma glucose and insulin levels Astilbe chinensis Franch. et Savat. Whole plant Ethanol extraction Astilbic acid (Triterpenoids) C57BL/6N Supplementation with HFD 8 weeks Zhang et al. [44]
ND, HFD, HFD + 100 mg/kg, HFD + 200 mg/kg
Cosmos caudatus Kunth Leaf Ethanol extraction Quercetin, Catechin, Rutin, Chlorogenic acid C57BL/6N Supplementation with HFD 10 weeks Rahman et al. [37]
ND, ND + 175 mg/kgBW, ND + 350 mg/kgBW, HFD, HFD + 175 mg/kgBW, HFD + 350 mg/kgBW
Nelumbo Nucifera L., Morus Alba L., Raphanus Sativus Leaf, Leaf, Root Ethanol extraction Quercetin-3-O-glucuronide C57BL/6J Oral administration with HFD 8 weeks Sim et al. [39]
ND, HFD, HFD + PC (Garcinia cambogia) 245 mg/kg, HFD + EM11 100 mg/kg, HFD + EM12 100 mg/kg, HFD + EM01 50 mg/kg, HFD + EM01 100 mg/kg, HFD + Q3OG 10 mg/kg
Viola mandshurica W. Becker Whole plant Ethanol and water extraction Esculetin, Schaftoside Sprague-Dawley rats Oral administration with HFD 11 weeks Sung et al. [46]
ND, HFD, HFD + 200 mg/kg of ethanol extract, HFD + 100 mg/kg of ethanol extract, HFD + 50 mg/kg of ethanol extract, HFD + 200 mg/kg of water extract, HFD + 100 mg/kg of water extract, HFD + 50 mg/kg of water extract, HFD + PC1 (Orlistat) 50 mg/kg, HFD + PC2 (Garcinia combogia extract) 100 mg/kg
Decreased liver weight and lipid accumulation in the liver Cosmos caudatus Kunth Leaf Ethanol extraction Quercetin, Catechin, Rutin, Chlorogenic acid C57BL/6N Supplementation with HFD 10 weeks Rahman et al. [37]
ND, ND + 175 mg/kgBW, ND + 350 mg/kgBW, HFD, HFD + 175 mg/kgBW, HFD + 350 mg/kgBW
Melastoma malabathricum var Alba Linn Whole plant Methanol extraction Epicatechin, Flavonoids Sprague-Dawley rat Supplementation with HFD 8 weeks Karupiah et al. [43]
ND, HFD, HFD + 5%
Moringa oleifera Leaf Petroleum ether extract Isoquercitrin, Chrysin-7-glucoside, Quercitrin C57BL/6N Supplementation with HFD 10 weeks Xie et al. [40]
ND, HFD + PC (Lovastatin) 10 mg/kg, HFD + 0.125 g/kg, HFD + 0.25 g/kg, HFD + 0.5 g/kg
Nelumbo Nucifera L., Morus Alba L., Raphanus Sativus Leaf, leaf, root Ethanol extraction Quercetin-3-O-glucuronide C57BL/6J Oral administration with HFD 8 weeks Sim et al. [39]
ND, HFD, HFD + PC (Garcinia cambogia) 245 mg/kg, HFD + EM11 100 mg/kg, HFD + EM12 100 mg/kg, HFD + EM01 50 mg/kg, HFD + EM01 100 mg/kg, HFD + Q3OG 10 mg/kg
Solidago virgaurea var. gigantea Whole plant Ethanol extraction Protocatechuic acid, Chlorogenic acid, Rutin C57BL/6J Oral administration with HFD 7 weeks Wang et al. [38]
ND, HFD, HFD + 1% PC (Garcinia cambogia extract), HFD + 0.5% of 10% ethanol extract, HFD + 2% of 10% ethanol extract
Valeriana dageletiana Nakai ex F. Maek Stem and leaf Ethanol extraction Camphene, α-therpineol, Azulene, Geraniol Sprague-Dawley rats Supplementation with HFD 8 weeks Wang et al. [42]
ND, HFD, HFD + 1% PC (Garcinia combogia extract), HFD + 1%
Viola mandshurica W. Becker Whole plant Ethanol and water extraction Esculetin, Schaftoside Sprague-Dawley rats Oral administration with HFD 11 weeks Sung et al. [46]
ND, HFD, HFD + 200 mg/kg of ethanol extract, HFD + 100 mg/kg of ethanol extract, HFD + 50 mg/kg of ethanol extract, HFD + 200 mg/kg of water extract, HFD + 100 mg/kg of water extract, HFD + 50 mg/kg of water extract, HFD + PC1 (Orlistat) 50 mg/kg, HFD + PC2 (Garcinia combogia extract) 100 mg/kg
Reduced hepatic lipid metabolites Solidago virgaurea var. gigantea Whole plant Ethanol extraction Protocatechuic acid, Chlorogenic acid, Rutin C57BL/6J Oral administration with HFD 7 weeks Wang et al. [38]
ND, HFD, HFD + 1% PC (Garcinia cambogia extract), HFD + 0.5% of 10% ethanol extract, HFD + 2% of 10% ethanol extract
Valeriana dageletiana Nakai ex F. Maek. Stem and leaf Ethanol extraction Camphene, α-therpineol, Azulene, Geraniol Sprague-Dawley rats Supplementation with HFD 8 weeks Wang et al. [42]
ND, HFD, HFD + 1% PC (Garcinia combogia extract), HFD + 1%
ND, normal diet; HFD, high-fat diet; PC, positive control. a,b,c The ethanol extract mixture ratios of Nelumbo Nucifera L., Morus Alba L., Raphanus Sativus — EM11 (100:0:0), EM12 (0:100:0), EM01 (80:20:0), respectively. d quercetin-3-O-glucuronide.

Anti-adipogenic effects on the liver have also been observed in medicinal plants. For example, extracts of Cosmos caudatus Kunth, Melastoma malabathricum var Alba Linn, Moringa oleifera, and a mixture of Nelumbo nucifera L., Morus alba L., and Raphanus sativus, Solidago virgaurea var. gigantea, Valeriana dageletiana Nakai ex F. Maek., and Viola mandshurica W. Becker decrease liver weight and lipid accumulation in the liver. In particular, Moringa oleifera reduces hepatic TG levels. Furthermore, several medicinal plants, including Solidago virgaurea var. gigantea and Valeriana dageletiana Nakai ex F. Maek, lower hepatic lipid metabolite levels, as measured using nuclear magnetic resonance. Both plants reduce the levels of fatty acids, cholesterol, phospholipids, and lipid moieties, which are induced by consumption of an HFD. Extracts of Cosmos caudatus Kunth or a mixture of Nelumbo nucifera L., Morus alba L., and Raphanus sativus, Solidago virgaurea var. gigantea, Viola mandshurica W. Becker, and Valeriana dageletiana Nakai ex F. Maek. were also used for evaluation of liver function and toxicity by analyzing aspartate transaminase, alanine transferase, and gamma-glutamyl transferase levels.

Similar to the results of in vitro studies, obesity-related mechanisms and biomarkers have also been identified from in vivo studies (Table 5, Ref. [38, 39, 40, 42, 44, 46]). Supplementation with extracts of Astilbe chinensis Franch. et Savat. downregulates PPARγ, C/EBPα, SERBP1, FAS, and SCD-1, and extracts of Viola mandshurica W. Becker downregulates C/EBPα, C/EBPβ, and SREBP1c in epididymal adipose tissue, whereas extracts of Nelumbo nucifera L., Morus alba L., and Raphanus sativus decrease the expression of PPARγ, SERBP1c, FAS, SCD-1, and DGAT1 in liver and epididymal adipose tissues. Specifically, extracts of a mixture of Nelumbo nucifera L., Morus alba L., and Raphanus sativus, and Viola mandshurica W. Becker increase the gene expression of PPARα, uncoupling protein (UPC)-1, and UPC-2 in adipose tissue and abdominal subcutaneous fat. Moreover, extracts of Moringa oleifera decreases the expression of PPARγ and FAS and increase the expression of ATGL by controlling lipolysis in epididymal adipose tissue and the liver. Furthermore, extracts of Solidago virgaurea var. gigantea reduce the expression of PPARγ, C/EBPα, aP2, FAS, and SCD-1 by inhibiting adipogenesis in epididymal tissue and suppress the expression SREBP1c, FAS, SCD-1, and CD36 by inhibiting lipogenesis in the liver. Hence, the expression of adipogenesis- and lipogenesis-related genes, including PPARγ, C/EBPα, aP2, FAS, and SCD-1, is downregulated in epididymal white adipose tissue, whereas the expression of lipogenesis-related genes, including SERBP1c, FAS, SCD-1, and CD36, is downregulated in liver by treatment with extracts of Valeriana dageletiana Nakai ex F. Maek.

Table 5.Anti-obesity mechanisms and biomarkers of Asian medicinal plants as demonstrated using in vivo models.
Mechanisms Plants Related organs Related biomarkers References
Adipogenesis and lipogenesis in adipose tissue and the liver Astilbe chinensis Franch. et Savat. Epididymal adipose tissue PPARγ, C/EBPα, SERBP1 , FAS , SCD-1 Zhang et al. [44]
Moringa oleifera Epididymal adipose tissue, liver PPARγ, FAS Xie et al. [40]
Nelumbo Nucifera L., Morus Alba L., Raphanus Sativus Liver, epididymal adipose tissue PPARγ, SREBP1c , FAS , SCD-1 , DGAT1 Sim et al. [39]
Adipose tissue, abdominal subcutaneous fat tissue PPARα, UCP-1 , UCP-2 ,
Solidago virgaurea var. gigantea Epididymal adipose tissue PPARγ, C/EBPα, aP2 , FAS , SCD-1 Wang et al. [38]
Liver SREBP1c , FAS , SCD-1 , CD36
Valeriana dageletiana Nakai ex F. Maek. Epididymal white adipose tissue PPARγ, C/EBPα, aP2 , FAS , SCD-1 Wang et al. [42]
Liver SREBP1c , FAS , SCD-1 , CD36
Viola mandshurica W. Becker Epididymal adipose tissue C/EBPα, C/EBPβ, SREBP1c Sung et al. [46]
Adipose tissue, abdominal subcutaneous fat tissue UCP-2
Lipolysis in adipose tissue and the liver Astilbe chinensis Franch. et Savat. Epididymal adipose tissue ATGL , phospho-HSL Zhang et al. [44]
Moringa oleifera Epididymal adipose tissue, liver ATGL Xie et al. [40]
Inhibitory effects of lipid accumulation by AMPK activation in adipose tissue and the liver Astilbe chinensis Franch. et Savat. Epididymal adipose tissue Phospho-AMPK , phospho-ACC , PGC-1α Zhang et al. [44]
Moringa oleifera Epididymal adipose tissue, liver Phospho-AMPKα (Thr172) , Phospho-ACC (Ser79) Xie et al. [40]
Viola mandshurica W. Becker Epididymal adipose tissue AMPKα1, AMPKα2 Sung et al. [46]
Liver Phospho-AMPK , ACC

The AMPK pathway is a well-known mechanism that regulates lipid metabolism. Several medicinal plants have been evaluated to determine their ability to regulate lipolysis through the activation of AMPK signaling in the adipose tissue and liver of HFD-induced obese mice. Extracts of Astilbe chinensis Franch. et Savat. promote AMPK pathways by increasing the protein levels of phospho-AMPK, phospho-ACC, and PGC-1α and the levels of lipolysis-related targets, such as ATGL and phospho-HSL, in epididymal adipose tissue. In addition, extracts of Moringa oleifera stimulate the phosphorylation of AMPKα (Thr172) and ACC (Ser79) in epididymal adipose tissue and the liver by inhibiting adipogenesis. Moreover, the mRNA expression of AMPKα1 and AMPKα2 is upregulated in both epididymal adipose tissue and the liver, and the levels of phospho-AMPK and ACC are upregulated in the liver after supplementation with Viola mandshurica W. Becker extract.

6. Conclusions

Various species of medicinal plants originate from Asian countries, including Korea, China, Japan, India, and Malaysia. Plants are generally extracted with ethanol, and flavonoids, such as quercetin, as well as catechin, anthocyanins, and other phenolic acids are the major components of these plants. The effects of Asian medicinal plants on obesity have been examined through many in vitro and in vivo studies. In this study, we found that eight types of Asian medicinal plants, including Acer okamotoanum Nakai, Astilbe chinensis Franch. et Savat., Cirsium setidens Naki, Cornus kousa, Dendropanax morbifera, Moringa oleifera, a mixture of Nelumbo nucifera L., Morus alba L., and Raphanus sativus, and Solidago virgaurea var. gigantea, reduce intercellular lipid accumulation and decrease the sizes and numbers of lipid droplets during adipogenesis. These plants also inhibit lipogenesis or promote lipolysis in 3T3-L1 cells. The major transcription factors related to adipogenesis and lipogenesis are PPARγ, C/EBPα, C/EBPβ, SREBP1, and FAS. In particular, upregulation of lipolysis via the AMPK pathway has been observed in several medicinal plants. Additionally, we evaluated the effects of nine types of Asian medicinal plants, including Astilbe chinensis Franch. et Savat., Cirsium setidens Naki, Cosmos caudatus Kunth, Melastoma malabathricum var Alba Linn, Moringa oleifera, Solidago virgaurea var. gigantea, Valeriana dageletiana Nakai ex F. Maek, Viola mandshurica W. Becker, and a mixture of Nelumbo nucifera L., Morus alba L., and Raphanus sativus on obesity in HFD-induced obesity mouse models. The results showed that supplementation with these medicinal plants reduces body weight, adipose tissue weight, and adipocyte size; decreases serum lipid levels; regulates glucose and insulin levels; and improves lipid accumulation in the liver. Similar to in vitro studies, these in vivo reports showed that the expression levels of PPARγ, C/EBPα, C/EBPβ, SREBP1, FAS, SCD-1, CD36, UCP-1, UCP-2, and ATGL are related to adipogenesis, lipogenesis, and lipolysis in the adipose tissue and liver. The possible anti-obesity mechanisms and related biomarkers of Asian medicinal plants from this study is illustrated in Fig. 1. Although many studies have reported the anti-obesity effects of Asian plants, most results have been reported from in vitro or in vivo studies, and there is a lack of clear evidence demonstrating these effects, as well as the safety of the medicines, in the human body. Furthermore, the mechanisms of absorption and metabolism, as well as the effects of the medicinal plants on various tissues and organs, as related to their anti-obesity effects, have still not been elucidated. Studies on the signaling pathways and biomarkers of anti-obesity have also been insufficient. Therefore, further studies are needed to improve our knowledge of these aspects in the future. Nevertheless, the findings from this review highlight the anti-obesity effects of Asian medicinal plants and support the use of these plants as alternative medicines for obesity prevention.

Fig. 1.

Anti-obesity effects of Asian medicinal plants and their underlying mechanisms in vitro and in vivo models. Asian medicinal plants inhibit fat accumulation and promote lipolysis by AMPK activation, PI3K/AKT signaling inactivation, and activation of β-catenin signaling pathway.

Abbreviations

UCP1, uncoupling protein 1; TG, triglyceride; LDL-C, low-density lipoprotein cholesterol; C/EBP, CCAAT/enhancer binding protein; PPAR, peroxisome proliferator-activated receptor; FAS, fatty acid synthase; FABP4, fatty acid binding protein 4; aP2, adipocyte protein 2; SREBP, sterol regulatory element binding protein; ACC, acetyl-CoA carboxylase; CPT-1, carnitine palmitoyl transferase-1; LPL, lipoprotein lipase; SCD, stearoyl-CoA desaturase; HSL, hormone-sensitive lipase; AMP, adenosine monophosphate; AMPK, AMP-activated protein kinase; PGC, peroxisome proliferator-activated receptor gamma coactivator; ATGL, adipose triglyceride lipase; PI3K, phosphatidylinositol-3 kinase; mTOR, mammalian target of rapamycin; p70S6K, phosphorylation of ribosomal protein S6 kinase; HFD, high-fat diet; TC, total cholesterol; UPC, uncoupling protein.

Author contributions

JTH received a review invitation; SC and JTH developed the research question, and SC and SHP collected and screened the relevant articles; JHP and JTH selected the final articles and extracted the data from the articles; SC wrote the manuscript; All authors critically reviewed the manuscript and approved the final manuscript.

Ethics approval and consent to participate

Not applicable.

Acknowledgment

We would like to express our gratitude to all those who helped us during the writing of this manuscript. Thanks to all the peer reviewers for their opinions and suggestions.

Funding

This study was funded by a research grant from the Korea Food Research Institute (Project Number: E0210601), Republic of Korea.

Conflict of interest

The authors declare no conflict of interest.

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